Marinated Sea Asparagus | GOURMET SAUVAGE
Sea asparagus is handpicked in the rough and tumble area between high and low tide. Battered by waves and cold water for several hours each day, we have but admiration for this resilient and hardy plant.
We harvest only the tips, leaving the rest of the plant to produce seeds. The sea asparagus is marinated in a light brine of sea salt and cider vinegar. The result is tasty and highly decorative.
CULINARY SUGGESTIONS: Use to accompany fish and seafood, salads, and hors-d’oeuvres.
INGREDIENTS: Sea asparagus, Water, Salt, Cider vinegar.
190ml
MADE IN CANADA
*IMPORTANT US TARIFF INFORMATION*
Please note that we do not pre-collect or charge customs duties at checkout. The customer is responsible for any taxes, duties, tariffs and customs fees that may be required by the U.S. customs office prior to delivery.
Please visit our Shipping & Returns page for more details.
*If you don’t see your country available for shipping, please reach out to us directly at info@lvnea.com.
*IMPORTANT US TARIFF INFORMATION*
Please note that we do not pre-collect or charge customs duties at checkout. The customer is responsible for any taxes, duties, tariffs and customs fees that may be required by the U.S. customs office prior to delivery.
Please visit our Shipping & Returns page for more details.
*If you don’t see your country available for shipping, please reach out to us directly at info@lvnea.com.