Nettle Hot Sauce | GOURMET SAUVAGE
We just couldn’t help ourselves; we wanted a hot nettle sauce! The green vegetable taste of nettles combines with the fruity flavor of balsam fir and the sharp acidity of lime in this recipe.
CULINARY SUGGESTIONS: Everywhere! On grilled meats, sausages, tofu, cod tacos, in tomato salsa, in a lobster roll, with fried rice or baked potatoes, grilled vegetables, on an omelette, and much more.
INGREDIENTS: Selected hot peppers, Charred tomatillos, Organic cider vinegar, Onion, Water, Lime juice, Organic maple syrup, Salt, Nettle, Garlic, Balsam fir, Spices.
150ml
MADE IN CANADA
*IMPORTANT US TARIFF INFORMATION*
Please note that we do not pre-collect or charge customs duties at checkout. The customer is responsible for any taxes, duties, tariffs and customs fees that may be required by the U.S. customs office prior to delivery.
Please visit our Shipping & Returns page for more details.
*If you don’t see your country available for shipping, please reach out to us directly at info@lvnea.com.
*IMPORTANT US TARIFF INFORMATION*
Please note that we do not pre-collect or charge customs duties at checkout. The customer is responsible for any taxes, duties, tariffs and customs fees that may be required by the U.S. customs office prior to delivery.
Please visit our Shipping & Returns page for more details.
*If you don’t see your country available for shipping, please reach out to us directly at info@lvnea.com.